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Pancakes with Teff Flour and Strawberry Jam

Pancakes with Teff Flour and Strawberry Jam
Pancakes with Teff Flour and Strawberry Jam Mobile

Preparation Time

Preparation: 10 min

Total: 15 min

Portions

Portions:

2 People

Execution Dificulty

Difficulty:

Low

Dish Type

Recipes:

Breakfast

Pancakes with Teff Flour and Strawberry Jam

Ingredients:

1 cup of teff flour;

1 egg;

½ a cup of milk;

1 pinch of salt;

1 pinch of cinnamon;

1 tablespoon of sugar or honey;

1 tablespoon of butter;

Quinta de Jugais Strawberry Jam;

Made by:

Ana, author of the blog “Anasbageri”

Pancakes with Teff Flour and Strawberry Jam 2

Preparation:

1.In a bowl mix all the ingredients except the butter. Mix them very well.

2.Melt the butter in a pan where you are going to “fry” your pancakes.

3.In the pan, already hot, put some of the mixture and let it cook on both sides.

4.Serve your pancakes with Strawberry Jam and some fresh fruits.

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