Stuffed Biscuits with Fig with Walnuts Jam

Areadinhas recheadas com Doce de Figo com Noz
Areadinhas recheadas com Doce de Figo com Noz Mobile

Preparation Time

Preparation:15 min

Total: 60 min

Portions

Portions:

8 People

Execution Dificulty

Difficulty:

Low

Dish Type

Recipes:

Snacks

Stuffed Biscuits with Fig with Walnuts Jam

Ingredients:

250 gr of flour;

125 gr of melted butter (without salt);

125 gr of sugar;

4 tablespoons of white wine;

6 tablespoons of Fig Fig with Walnuts;

Product Used:

Fig with Walnuts Jam


Stuffed Biscuits with Fig with Walnuts Jam 2

Made by:

Isabel, blog “Cozinhar com os Anjos”

Stuffed Biscuits with Fig with Walnuts Jam 3

Preparation:

1.In a bowl, knead very well the flour, melted butter, sugar and white wine until you get consistent dough.

2.Stretch the dough in your kitchen bench with some flour, so the dough doesn’t stick to the bench. Use a biscuit cutter and cut the dough. Place the biscuits in a greased baking try.

3.Take the cookies to the oven and turn it off when they get a golden brown color. Let them cool. After cooled, place two biscuits together with some Fig and Walnuts Jam, but only near the serving time.

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