Flavor that go for generations
Fig-Leaf Squash Jam
In pies, pastries, cakes and other very Portuguese specialties, Fig-leaf Squash is one of the most appreciated Portuguese specialties. For the creation of this delicious jam, we have selected only the best Fig-leaf Squash.
The final result is a fruit jam filled with flavor, natural and with a divine texture. Let yourself be surprised by our Fig-leaf Squash jam.
Available sizes:
Find in our jams the authentic recipes from generations ago, prepared today with the same dedication.
Fig-Leaf Squash Jam
Ingredients:
Fig-Leaf Squash(54,5%), Sugar, Lemon and Cinnamon Juice
Nutritional Highlights per 20gr
Calories
57
Fibers
0,4g
Proteins
0,1g
Sugar
13g
Nutricional Information per 100g
- ENERGETIC VALUE287 Kcal
- FAT< 0,3g
- of which saturates< 0,1g
- CARBOHYDRATE70g
- of which sugars67g
- FIBERS2,1g
- PROTEINS0,6g
- SALT0,02g
The Benefits of
Fig-Leaf Squash
The fig-leaf squash is a source of beta-carotenes, which is a great antioxidant. It’s full of vitamin C, potassium and has a high-water and low sodium content. Regular consumption of this squash is recommended for people with fluid retention, kidney complications, cardiovascular or hypertension problems.
Tradicional Jams
