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Pumpkin and Chestnut Jam

Perfect for Cheese Jam

Doce Perfeito para Queijo Quinta de Jugais

Pumpkin

and Chestnut

The classic flavor from Serra da Estrela region is now combined with a very appreciated fruit: chestnut.

The creaminess of the pumpkin and the smooth pieces of chestnut, turn this jam into the perfect combination for creamy and intense cheeses, like Parmesan.

Jams especially created to be pared with your favorite cheeses. The perfect balance between the sweet and salty.

Nutritional Highlights per 20gr.

Calories

45

Fibers

0,6g

Proteins

0,2g

Sugar

11g

NUTRITIONAL INFORMATION

Ingredients:

Pumpkin (55%), Sugar, Chestnut (2,4%) and Fruit Pectin

Alimentação VeganWithout GlutenWithout LactoseDoes not take genetically modified fruit

Available sizes:

300 gr bottle
  •  For 100g
  • ENERGETIC VALUE223 Kcal
  • Fat< 0,3g
  • of which saturates< 0,3g
  • CARBOHYDRATE53g
  • of which sugars53g
  • FIBRE2,9g
  • Protein1,0g
  • SALT< 0,03g

*Quinta de Jugais ® Pumpkin and Chestnut Jam Quinta de Jugais, 70g of fruit for each 100g

Roquefort Cheese

Did you Know

Roquefort Cheese

With origin in the south of France, Roquefort is a kind of blue cheese made from sheep’s milk. Edible blue mold is added to Roquefort cheese, which gives it a particular taste. Known as “King of Cheese” there’s a legend that says that it was discovered when a shepherd, who was having a meal of bread and sheep’s milk cheese was distracted by a beautiful maiden and left his meal.

Its distinctive blue-green veins provide a sharp tanginess to …

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