Eton Mess with Natura Peach Jam

Name: Eton Mess with Natura Peach Jam
Prep time: 20 min
Cook time: 15 min
Total time: 45 min
Yield: 6
Cuisine: portuguese
Ingredients: 4 large yellow peaches;; juice of 1 lime;; 300 ml of natural Greek yogurt;; 3 tablespoons of honey;; 1 teaspoon of vanilla paste;; 1 tablespoon of chopped pistachios;; 12 mini meringues;; 6 tablespoons of Natura Peach Jam;

Ingredients:

►4 large yellow peaches;

►juice of 1 lime;

►300 ml of natural Greek yogurt;

►3 tablespoons of honey;

►1 teaspoon of vanilla paste;

►1 tablespoon of chopped pistachios;

►12 mini meringues;

►6 tablespoons of Natura Peach Jam;

Product Used:

Natura Peach Jam

Made by:

Célio Cruz, author of the blog “Sweet Gula”

Preparation:

1.Grind two peaches along with the lime juice, until you get a puree and set aside. Meanwhile, cut the other two peaches into small pieces.

2.Mix the Greek yogurt with the honey and vanilla.

3.At the bottom of each bowl, add 1 tablespoon of peach jam. Then make layers, pouring 1/3 of the Greek yogurt mixture into the bowls, the small peach pieces, some peach puree. Repeat until you finished all the ingredients.

4.Finish the layers with chopped pistachios and a meringue in each bowl. Refrigerate until serving time.